Wild Mii Safari Cafe

For nearly a year, I’ve chewed on the idea of writing a series about my favorite cafes in Taipei. I’ve been hesitant in the name of ‘research,’ but the time has come.

Before I dive into the inaugural post of my Taipei Cafe series, I want to let ya’ll know that no one is paying me. I am doing this because a) I love cafes b) I want to write my experiences to reference in the future c) I want to share my experiences so others can potentially enjoy it as well.

Starting the series is WildMii Safari Cafe in Da’an District.

I have walked past this place numerous times en route to Pica Pica (another favorite cafe that I will write about in the future) without giving it much thought. The exterior gives off an overpriced microwave meals vibe. I much prefer a lowkey, tea/coffee focused cafe with ample work space.

Some days, the charms of the unknown whims take over, and you find yourself in a place you had no intention of entering. The original plan was to complete a photo editing project at Pica Pica, but without hesitation, I walked into WildMii. It silently called me, and I obeyed.

Compared to the cold, spring rain, the warmly lit interior was immediately inviting. I asked for a teapot of Osmanthus Tea then sat down at a glossy, black-tiled table next to an outlet. This is a loose-leaf, caffeine-free tea that I typically order after work for a warm treat.

Once seated, I looked towards the entrance and saw an impressive shelving unit made from black iron forged into geometric shapes, with wooden squares nestled inside at intermittent intervals. Within those wooden cubes were, what I assumed, empty glass tanks. The shelves seemed like a cheap attempt at modern, Instagram-ready decor that I find lame.

Waiting for my tea to brew and procrastinating on starting my project, I stood next to a window to watch the rain when a dark, slow movement caught my attention. “What’s this?” I audibly gasped. “Turtles…HERE?!”

Recalling the name of the cafe, I skeptically walked back to the feature wall for a closer inspection. Inside the glass tanks were real, living, zoo animals!

A perched Chameleon, strongly resembling a disgruntled grandfather, refused to make eye contact with me. I walked past a deathly still tarantula. The disinterest was mutual. I continued past two sleeping sugar gliders cuddling with one another inside of a blue vase, and beyond them were waking mice, stretching and pushing one another.
Each tank revealed animals more surprising than the last. A case with hiding hedgehogs, slumbering ground squirrels, a bored gecko!

I looked back at the three other customers focused on their computer screens and wanted to scream “STOP what you are doing! There are cute animals to admire!” Instead, I continued enjoying the zoo alone.

I was compelled to finally sit when the barista placed the tea set next to my laptop. Equipped with a 3-minute sand timer, he instructed me to pour the tea into a warming vessel, which can be refilled at no additional cost, once the last crimson grain falls.

The presentation and the tea were delightful!

The interior is 1930’s glitz meets toned down French patio, with a variety of ferns, wicker and iron chairs, taxidermy decor, and a projector showing a slideshow of watercolor portraits of young women and animals. There was plenty of seating with large work-friendly tables, multiple outlets on each wall, courtesy phone charging station, free wifi, and water. I can certainly see myself coming back here in the future to work and sketch the animals.

I give WildMii, 5/5 cups of coffee.